TAPROOM
Beer & Beverage
Every-Day Deal
- Owl's Song - Premium Lager - 4.6% $5 - 420ML
Slow Pour Tap
- Neverending - German Pilsner - 5.0% $8 - 400ML
Craft Beer
- Look Homeward, Angel - Transatlantic Lager - 5.0%
- Promised Land - Hazy Pale Ale - 4.8% $4 - 210ML
$8 - 420ML
$6 - Radler
$12 - Flight - Rascal King - Hazy IPA - 6.5%
- Herald St Collab: Under a Big Sky - Hazy Farmhouse IPA - 6.0%
- Brewhall Collab: Sweet Thursday - Gummy IPA - 7.0%
- On Earth We're Briefly Gorgeous - Strawberry Hibiscus Sour - 4.5% *(L)
- The Girl from Everywhere - Tropical Sour - 7.5%
- 49 Below Collab: The Empress of Ice Cream - French Vanilla Cherry Swirl Nitro Blonde - 5% *(L)
- *(L) - Contains Lactose
Local Cider
- Victoria Cider Co - Semi-Dry - 6.5% $6 - 210ML
$12 - 420ML
Local Wine
- Unsworth - 2019 Allegro Island White Blend - 12.5%$12 - 210ML
- Rathjen - 2020 Bunker Red - 11.7%$40 - 750ML
- Unsworth - Charme de L’île Sparkling Rosé - 11.5%$42 - 750ML
Cocktails
- Draught Shaft $10 - 2oz
- Draught Margarita $12 - 2oz
Non-Alcoholic
- House Organic Ice Tea$3 - 420ML
- House Lemonade$3 - 420ML
- San Pellegrino Natural Soda - Assorted $4 -330ML
- Callister Soda - Assorted $4 -355ML
- Nonny - Czech Pilsner $5 - 355ML
Food
Feature Sandwich
- The Salish - Lemon-dill shrimp salad, butter lettuce, green onion & pickled radish on a house baked bun.$18
Mains & Deli Sandwiches
- Spaghetti & Meatballs - House made meatballs, marinara sauce, parmigiano reggiano, house made basil pesto dressing. Served with house focaccia garlic bread.$18
- Macaroni & Cheese - Beer cheese sauce, red pepper relish, toasted panko, oregano & chilli. Served with house focaccia garlic bread. (Add Bacon $1)$17
- The Bari - Lemon pepper chicken breast, candied bacon, home style ham, red pepper relish aioli, greens, tomato, oregano & chilli on a house baked bun.$18
- The Classic Italian - Fennel salami, prosciutto, mortadella, red pepper relish aioli, slivered onion, provolone, greens, tomato, olive oil & balsamic, oregano & chilli on a house baked bun.$17
- The Nonna - House made meatballs, marinara sauce, provolone, arugula, oregano & chilli on a house baked bun.$17
- The Geno - Grass fed beef, red pepper relish, beer cheese sauce, oregano & chilli on a house baked bun.$17
- The Buscemi - Marinated artichokes, pickled Italian vegetables, tomato, whipped ricotta, red pepper relish aioli, arugula, olive oil & balsamic on a house baked bun.$16
Snacks & Sides
- Putters Pickle - A big ol' dill pickle.$3
- Chips & Dip - Warm Hardbite chips with house made French onion dip.$6
- Marinated Castelevetrano Olives - Fennel, pepper, garlic, citrus, bay.$6
- Warm Soft Pretzel - House beer mustard. (Add beer cheese sauce $3)$7
- Hummus Plate - House made hummus, dukkah, olive oil, vegetables, house focaccia.$7
- Antipasto Plate - Assortment of meats, cheeses, olives, pickled vegetables, house date jam, house mustard, house focaccia. $17
- Heirloom Salad - Baby cucumber, heirloom tomatoes, arugula, house made basil pesto dressing, whipped ricotta, toasted panko. (Add chicken $3.5)$14 Full
$8 Half - Soup of the Day - A bowl of vegetarian soup. Served with house focaccia garlic bread.$8 Bowl
$3 Cup
Desserts
- Brewers Cookie - Fresh baked cookies with chocolate chunks, oats, and spent grain. $3.5
- Mini Egg Cheesecake - House made mini egg cheesecake$12
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