TAPROOM
Beer & Beverage
Everyday Deal
- Owl Ultra - Premium Ultra-Light Lager - 2.8% $6 - 420ML
Slow Pour Tap
- Neverending - German Pilsner - 5.0% $8 - 400ML
Craft Beer
- Promised Land - Hazy Pale Ale - 4.8%
- Rascal King - Hazy IPA - 6.5%
- Boomtown Collab: Bruja - Tajin & Lime Cerveza - 4.4%
- The Way - Super Dry Lager - 4.6% $4 - 210ML
$8 - 420ML
$6 - Radler
$12 - Flight - Funkenflieger - Bavarian IPA - 6.0%
- No Ordinary Sun - Oceania IPA - 7.0%
- Burger Crush Collab: Bobby Gold - Orange Witshake - 5.5% *(L)
- Elbow Room - Peach Tea Gose - 4.0%
- Boomtown Collab: Dreams Come To Life - Passion Fruit Margarita Sour - 5.2%
- De la Rose - Barbe Rouge Ale - 5.0%
- Bella - Caramel Macchiato Nitro Blonde - 5.8% *(L)
- *(L) - Contains Lactose
Local Cider
- Victoria Cider Co - Semi-Dry - 6.5% $6 - 210ML
$12 - 420ML
Local Wine
- Unsworth - Charme de l'ile Sparkling White - 11.5%$42 - 750ML
- Unsworth - 2019 Allegro Island White Blend - 12.5%$12 - 210ML
- Strange Fellows - The Strangers Red - 12.5%$12 - 250ML
Cocktails On Tap
- Shaft $12 - 2oz
- Margarita $12 - 2oz
Non-Alcoholic
- Juice Box - Assorted $2 - 200ML
- House Lemonade$3 - 420ML
- San Pellegrino Soda - Assorted $4 -355ML
- Dry Goods - Pilsner $6 - 355ML
- Dry Goods - West Coast IPA $6 - 355ML
- Dry Goods - Grapefruit IPA $6 - 355ML
Food
Feature
- El Loco Pollo - Adobada chicken, jalapeño havarti, greens, roasted corn & black bean salsa, dehydrated jalapeños, pickled red onions & chipotle lime crema on a house-baked bun.$20
Deli Sandwiches
- The Classic Italian - Fennel salami, capicollo, mortadella, provolone, red pepper relish aioli, slivered onion, greens, tomato, olive oil & balsamic, oregano & chilli on a house-baked bun.$19
- The Nonna - House made meatballs, marinara sauce, provolone, arugula, oregano & chilli on a house baked-bun.$19
- The Bari - Lemon pepper chicken breast, candied bacon, home style ham, red pepper relish aioli, greens, tomato, oregano & chilli on a house baked-bun.$19
- The Philippe - Grass fed beef, slivered onion, garlic butter & horseradish aioli on a house-baked bun with au jus.$19
- The Orleans - Mortadella, fennel salami, capicollo, prosciutto, provolone, olive tapenade, on a house-baked focaccia bun.$19
- The Memphis - Pork belly burnt ends served with smoky BBQ sauce, slaw, on two brioche slider buns. (Add a third slider $6)$15
- The Campania - Panko breaded eggplant, marinara sauce, parmigiano reggiano, mozzarella, basil, oregano & chilli on a house-baked bun.$19
- The Hanoi - Braised smoked tofu, hoisin chili sauce, cilantro, cucumber, jalapeño, pickled daikon & carrot on a house-baked bun.$18
Snacks
- Warm Chips & House Made Dip - Your choice of French Onion or Dill Pickle Dip. (Upgrade to truffle chips $2)$6
- Warm Soft Pretzel - House beer mustard. (Add beer cheese sauce $3)$7
- Hummus Plate - House made hummus, dukkah, olive oil, vegetables, house focaccia or gluten free crackers.$9
- Ahi Tuna Poke - Ocean wise yellowfin tuna, sesame garlic sauce, diced cucumbers, green onions, sesame seeds, togarashi mayo, served with corn tortilla chips.$19
- Meatballs & Garlic Bread - Four house made meatballs, marinara sauce, parmigiano reggiano, olive oil. Served with house focaccia garlic bread. $19
- Charcuterie Plate - Meats, cheeses, olive tapenade, pickled vegetables, balsamic fig jam, mustard, served with house baked focaccia or gluten free crackers. $26
- Soup of the Day - Choice between vegan & non-vegan options. Bowls are served with house baked focaccia or gluten free crackers. $5 Cup
$10 Bowl
Salads
- Kale Caesar - Shredded kale, butter lettuce, vegan Caesar dressing, parmigiano reggiano, panko crumbs.$14 Full
$8 Half - Italian Salad - Mixed greens, salami, parmesan, chickpeas, tomato, onion, cucumber, lemon vinaigrette.$14 Full
$8 Half
Sweets
- Brewers Cookie - Fresh baked, chocolate chunks, oats, and spent grain. $4
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